costa Kitchen & Bar

costa Kitchen & Bar

At costa Kitchen & Bar, every dish is crafted with intention, drawing inspiration from the bright, coastal flavors of the Mediterranean layered with a distinctive Middle Eastern flair. The new menu celebrates California’s Central Coast seasonal bounty, with hyper-local ingredients thoughtfully sourced from regional farms and purveyors to ensure freshness and authenticity.

Executive Chef Sean Conway and Executive Sous Chef Alex Gallegos have created a dining experience that balances tradition and innovation—whether through vibrant spices or the delicate pairing of herbs and citrus that elevate each plate. This careful blend of global influence and local devotion makes the new menu both rooted and refreshing.

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